Fully Cooked Chicken Thigh Katsu - 1kg/pack

MyOwn

  • ₱400.00
    Unit price per 


Authentic Japanese-Style Chicken Katsu

Enjoy the irresistible crunch of Chicken Thigh Katsu, made from tender, juicy chicken thighs coated in a crispy, golden breading. Fully cooked and frozen for convenience, this delicious dish is perfect for a quick and easy meal—simply deep fry or bake in the oven for a restaurant-quality experience at home.

Why You'll Love It:

  • Made with premium chicken thigh for a juicy bite
  • Light, crispy, and flavorful breading
  • Fully cooked—just heat and serve
  • Perfect for bento boxes, rice bowls, or sandwiches
  • Quick and easy meal solution

Product Details:

  • Origin: Thailand
  • Net Weight: 1 kg
  • Storage: Keep frozen at -18°C or below
  • Allergens: Contains wheat (gluten), soy, egg, and milk

Nutritional Information (Per 100g):

  • Calories: 245 kcal
  • Total Fat: 14.9 g
    • Saturated Fat: 4.68 g
    • Trans Fat: 0.069 g
  • Cholesterol: 58.63 mg
  • Sodium: 600 mg
  • Carbohydrates: 14.8 g
    • Dietary Fiber: 0.59 g
    • Sugars: 0.40 g
  • Protein: 14.83 g

Cooking Instructions

Deep Fry:

  1. Heat oil to 175°C (347°F).
  2. Fry for 5 minutes and 30 seconds until crispy and golden brown.
  3. Drain excess oil before serving.

Oven Bake:

  1. Preheat oven to 200°C (392°F).
  2. Place katsu on a baking tray and heat for 15-20 minutes, flipping halfway.

Enjoy crispy, golden Chicken Thigh Katsu in minutes—perfect for a quick meal or an authentic Japanese-inspired dish. Order now!

Product of Thailand.

Prices are subject to change without prior notice.


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