Frozen Hash Browns - 2kg/pack

Talleys

  • ₱550.00
    Unit price per 


Perfectly Crunchy, Fluffy Inside

Made with premium New Zealand potatoes, these frozen hash browns deliver the perfect balance of golden crispness and a soft, fluffy interior. Ideal for breakfast, brunch, or a quick and satisfying snack, they cook straight from frozen for ultimate convenience.

Why Choose These Hash Browns?

  • Made from high-quality, farm-grown potatoes
  • Available in triangle, oval, and rectangle shapes (gluten-free options available)
  • Blanched, shredded, and prefried for perfect texture and flavor
  • Quick and easy to cook—perfect for busy mornings or anytime cravings
  • No artificial preservatives—just real, wholesome ingredients

Product Details

  • Origin: New Zealand
  • Main Ingredients: Potatoes, vegetable oil, rice flour, seasoning, dextrose
  • Storage: Keep frozen until ready to cook

Nutritional Information (Per 100g)

  • Energy: 720 kJ
  • Protein: 2.1 g
  • Fat: 8.5 g
    • Saturated Fat: 0.8 g
  • Carbohydrates: 19.9 g
    • Sugars: <1 g
  • Sodium: 450 mg

Cooking Instructions

Oven Bake:

  1. Preheat oven to 230°C (450°F).
  2. Spread frozen hash browns in a single layer on a baking tray.
  3. Bake for 20-25 minutes, turning occasionally until golden brown.
  4. For extra crispiness, leave the oven door slightly open for the last 5 minutes.

Deep Fry:

  1. Heat oil to 170°C (340°F).
  2. Fry for approximately 3 minutes and 20 seconds until golden brown.
  3. Drain excess oil before serving.

Enjoy deliciously crispy hash browns anytime—perfect as a side, snack, or meal on their own. Order now!

Product of New Zealand


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